Linguine are excellent served with fish, fresh tomatoes or cheese-based sauces. The bronze wire drawing as well as the slow drying process make our Linguine extraordinarily thick and full-bodied, and perfect to be served with meat and vegetable seasonings.
Bronze wire drawn and slowly dried.
Cooking time: 8 minutes. We recommend to follow the boiling process carefully, in order to optimally cook the pasta.
durum WHEAT semolina, water
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